Win Tickets to Taste of London 2012
Great British Chefs and Taste of London have teamed up to offer you the chance to win pairs of tickets (worth £48) to this summer’s foodie event! Several chefs from Great British Chefs website will be serving special menus at the festival from 21st - 24th June Find out how to win one of 13 pairs of tickets ….
Strawberry Tart by Pascal Aussignac
For four days fine dining will be transported to Regent’s Park for great summer eating, drinking and entertainment. 40 of London’s best restaurants will be serving up their finest in an unbeatable alfresco gourmet feast, while 200 producers are presenting of their best food and beverages. You’ll be able to sample and shop for a range of great produce in a lovely atmosphere. There’s also a whole host of masterclasses & demos from the country’s finest chefs.
The following chefs from Great British Chefs will have special menus of starter sized dishes for the occasion. Treat yourself to their signature dishes reflecting their cooking philosophy and showcasing seasonal ingredients.
Salad Niscoise by Pascal Aussignac
Pascal Aussignac’s Club Gascon will present top produce cooked in the manner of southwest France. Pascal’s grasp of seasonal produce and his capacity to bring ingredients together is showcased in every dish.
Bharwan Paneer by Alfred Prasad
Alfred Prasad specialises in the cooking of north-western and southern India. His award winning Tamarind restaurant offers a modern interpretation of Mughal cuisine - the courtly food of ancient Rajasthan that revolves around the tandoor oven, in which marinated breads, meat, game and seafood are grilled over charcoal.
Having worked his way up the ranks at the iconic River Café, Theo Randall knows a thing or two about running a restaurant. At The Intercontinental, Theo cooks what he loves: Italian inspired, seasonal, rustic food that’s uncomplicated but packed with love.
Hake Fillet with Golden Beet & radish salad - Simon Rogan
Last but not least on Friday Simon Rogan will be the guest chef at Action Against Hunger’s Restaurant at Taste of London. Simon moved to the picturesque village of Cartmel, Cumbria, in 2002 to set up L’Enclume, the restaurant with rooms which has since garnered a host of accolades. His London “pop up” restaurant Roganic has also received rave reviews. His dessert reached the finals of Great British Menu & was served at the Olympic Banquet.
We have three pairs of entry tickets for Taste of London for Saturday evening 23rd June 2012 and 10 runner up pairs for either Thursday 21st or Friday 22nd June.
For your chance to win, simply tell us which of the cuisines represented by the chefs featured above is your favourite - French, Indian, Italian or English & let us know one of your favourite dishes from that country - for example, Italian, Spaghetti Carbonara. Enter in the comments hereno later than 11.59pm on Sunday 17th June 2012. Entry into the competition is for UK residents only & does not include transport to the event or Crowns to spend at the festival.
Our Taste of London recipe collection has more dishes from the chefs at the event.
We will randomly select the prize winners from the comments made by the entry deadline. The lucky winners be selected & informed on Monday 18th June 2012 & your tickets will be sent by registered post on Tuesday 19th June 2012.
We look forward to seeing your entries.
